| New Zealand Sauvignon Blanc Stoneleigh Marlborough Sauvignon Blanc 75cl Suitable for Vegans Suitable for Vegetarians In our Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in our distinctly vibrant wines. Type of Closure: Screwcap Current Vintage: 2020 Producer: Stoneleigh Grape Variety: Sauvignon Blanc Winemaker: Jamie Marfell Agent: Pernod Ricard Vinification Details: The grapes harvested for this wine were crushed and gently bag pressed to achieve fresh, elegant juice. The juice was then promptly clarified to a fermentation tank where it is fermented slowly at cool temperatures to retain the distinctive regional and varietal characters of Sauvignon Blanc from Marlborough. After fermentation, each tank was evaluated and blended to make this classic Sauvignon Blanc History: The Stoneleigh winery crafts distinctive, elegant, fruit-forward Marlborough wines that reflect the unique terroir of our stone-studded vineyards located in the Wairau Valley, the heart of the region. Started by nature, our philosophy of minimum intervention in the winery ensures that the vibrant flavours of Stoneleigh are captured in each and every bottle. Regional Information: This wine comes from Wairau, the heart of Marlborough, the premier wine region of New Zealand. Situated in the top North point of the South Island of New Zealand, its main grape variety is the zesty and exuberant Sauvignon Blanc. Alcohol By Volume: 13.0 Units: 9.8 Tasting Notes: From one of Marlborough's most famous producers, the Stoneleigh Sauvignon Blanc displays fresh and varietally true aromas of passionfruit and cut grass. On the palate, vibrant citrus fights to burst through before a succulent and crisp finish Serving Suggestion: Serve well-chilled with a variety of delicate seafood, goats cheese, roast chicken with herbs, pasta, veggie curry, canapes or burrata salad |
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